Outdoor burning

As the warmer months approach, more people start to use barbecues, chimineas and firepits. 

Knowing how to use outdoor burning appliances safely can better protect yourself and others from the effects of air pollution.

The burning of any material can cause air pollution and effects can include sore throats, coughing and exacerbate respiratory conditions. Those most at risk to the effects of air pollution are children, older adults, and those with respiratory conditions such as COPD and asthma. 

What to burn

Only burn dry materials such as dry wood and smokeless fuels. Burning wet materials like wet wood and garden waste can increase levels of harmful air pollution. Similarly, burning household waste can also release pollutants. Household waste and garden waste should be disposed of correctly. You can find out more about waste disposal

Location

Outside of the home, the use of barbecues is only permitted in parks with a built barbecue area, their use is not permitted on beaches, open spaces or parks without a dedicated area. If you’re planning on visiting a park, check ahead to see if they have a barbecue area for use. Remember to leave no trace, take any waste home. 

Safety

Dry weather conditions can increase the risk of grass and wild fires. Here are some tips to help you use your outdoor burning appliance safely:

  • keep a bucket of water or sand nearby in case you need to extinguish a fire quickly
  • place your outdoor burning appliances away from structures that could catch fire such as sheds, tents and gazebos
  • allow wood ash to cool before you dispose of it. Disposing the ash whilst it is still hot could melt the plastic of your bin and cause a fire
  • accelerants such as petrol and lighter fluid and the like should not be used on fires or barbecues

Read more tips on barbecue and garden safety on the Merseyside Fire & Rescue Service website