Tourism

Wirral Peninsula is nestled between the rivers Mersey and the Dee, and overlooks both the Welsh Hills and the spectacular Liverpool skyline. 

It is well connected to the rest of the country and the ideal location for those wanting to get away from it all, having some of the finest restaurants and food producers in the Northwest.

Savour a gourmet treat at the only Michelin starred restaurant in Merseyside, Restaurant Fraiche; visit one of our excellent gastro pubs for a relaxed meal or sample one of our excellent farmers markets.

The peninsula also boasts award-winning coast and countryside with 22 miles of coastline and 50 miles of rural walks. Wirral is home to 14 golf courses, including hosts of The Open Championship in 2014, the Royal Liverpool in Hoylake, and award-winning luxurious five star accommodation.

To find out more about how to play, eat and stay in Wirral go to the Visitwirral website.